Search
by Ingredient

Canned-mushrooms/9 recipes

by ingredients, cooking time, nutrition facts, collections

10,711 CANNED-MUSHROOMS/9 recipes

Ribeye Steak with Broccolini, Shitake Mushrooms and Wattleseed Jus
Ribeye Steak with Broccolini, Shitake Mushrooms & Wattleseed Jus

Akudjura (dried bush tomato) crusted Ribeye steak served with broccolini, shitake mushrooms and wattleseed jus.

Christmas Chocolate Petticoat Tails
Christmas Chocolate Petticoat Tails

Just by dipping the top into melted chocolate makes these already delicious tails taste even better. Nothing can go wrong with the combination of butter and chocolate. They are wonderful Christmas cookies every year, and your family or friends will be asking you for these cookies every Christmas.

Cold Oriental Noodles with Peanut Sauce
Cold Oriental Noodles with Peanut Sauce

I made this for dinner this evening and had raves from the entire family!!!! First recipe tried from your site and you can be assured I will be trying many. We have very diverse tastes and your site seems to accomadate varied tastes. Thank you.

Easy Taco Pie
Easy Taco Pie

A classic Mexican dish is full of flavor and layers of textures. Make this delicious yet filling meal for weeknight or weekend dinner.

Baked Mushroom & Egg
Baked Mushroom & Egg

This baked egg in a portobello mushroom makes a fantastic healthy breakfast. It’s so easy to make, delicious and really nourishing too. We’ve added a sprinkle of nutritional yeast to the top of my mushrooms, which gives a similar taste to cheese (but it’s far more nutritious). It’s important to heat the mushrooms in the grill first as this will prevent them from going soggy.

Cranberry Brownie Torte
Cranberry Brownie Torte

"Canned cranberry sauce adds a festive finishing touch to this 5 star dessert from Gloria Kirchman of Eden Prairie, Minnesota. Folks are sure to find it irresistible."

Marynowane Pieczarki (Pickled Mushrooms)
Marynowane Pieczarki (Pickled Mushrooms)

Marynowane Pieczarki (Pickled Mushrooms) recipe

Feta, Ricotta and Swiss Chard Frittata
Feta, Ricotta & Swiss Chard Frittata

Found this recipe in donna hay magazine, and I just happened to have all the ingredients this recipe called for. I did make a few changes and cook it differently. The frittata came out delicious, but next time I will cook it on the stove top first to give a nicely browed bottom, then broil at the last a few minutes.

Tangy Orange Marmalade
Tangy Orange Marmalade

Tangy Orange Marmalade recipe

Raspberry and Vanilla Semifreddo
Raspberry & Vanilla Semifreddo

Semifreddo is another popular dessert in Australia besides pavlova that I made a few days ago. Semifreddo is basically made with egg yolks and heavy cream, it's rich, silky and decadent. Fruits, chocolate or nuts all can be added into the base, pour into a loaf pan, then simply freeze it until it's firm. It's usually served with fruits, or fruit sauce, or candied nuts.

Vegetable Italian Spaghetti Sauce
Vegetable Italian Spaghetti Sauce

Add a summer veggies twist to this Italian Sauce.

Avocado Ice Cream
Avocado Ice Cream

Avocado Ice Cream recipe

Creamy Tomato, Potato and Mushroom Soup
Creamy Tomato, Potato & Mushroom Soup

Creamy Tomato, Potato and Mushroom Soup recipe

Blueberry Sour Cherry Jam
Blueberry Sour Cherry Jam

Blueberry Cherry Jam recipe

Red Tomato Preserves
Red Tomato Preserves

Red Tomato Preserves recipe

Spicy Cowboy Beans
Spicy Cowboy Beans

Cowboy Beans recipe