Low calorie/16 recipes

Smooth and creamy, fresh and clean. Canned tomatoes work equally as well as fresh.

Oven-roasted cherry tomato and garlic make this delicious dip absolutely addictive. Sweet, tangy and garlicky. You can dip some crunchy vegetables into it, spread it over the toast or toss it with some pasta. Heirloom or vine-ripe tomatoes work well too.

Quick and easy trout with lemon, butter and toasted almonds.

These sweet and scrumptious muffins are perfect for a quick breakfast when you're late for work in the morning.

Delicious, if tofu can be cooked like this way, everyone will love it. We made the marinara sauce, it was thick and tasty, then we made this tofu steak with it, absolutely delicious and tasty! It is an enjoyable way to get protein from tofu!

A sweet and sour dipping sauce that's perfect for chicken nuggets or chicken fingers.

Easy Tzatziki recipe

Nothing is more classic than a beef burger. Bulgur gives the nutty flavor, and tomato paste adds extra zing. The burger is topped with caramelized onions, which brings tons of yummy goodness. A juicy burger with a bottle of beer, isn't it the best pair in a hot summer day?!

Curried Vegetables recipe

Crock-Style Kosher Dill Pickles recipe

Recipe yields 1 loaf. Find more recipes on TheNibble.com.

This chicken recipe is quick, easy, and yummy. The orange juice makes a tangy sauce that my family loves served over rice. Add a salad, and you have a healthy, quick meal. I allow one chicken breast per person.

Quick, easy and tasty, we spread it over our sandwich bread when we make sandwiches, and it never lets us disappointed.

The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.

Grilled or broiled asparagus is tender, crispy and full of flavor, drizzling some fresh homemade dressing, along with some other grilled seasonal vegetables. An excellent side-dish with barbecued meats. Simply delicious!

This Thanksgiving stuffing is packed with fresh seasonal flavors. Will stuff a 10 to 16 pound turkey which serves up to 10 people.