Search
by Ingredient

Russet potatoes/4 recipes

by ingredients, cooking time, nutrition facts, collections

6,450 RUSSET POTATOES/4 recipes

Grilled Hamburgers with Sour Cream and Herbs
Grilled Hamburgers with Sour Cream & Herbs

Grilled Hamburgers with Sour Cream and Herbs recipe

Zesty Meatball Sandwiches- Crock Pot
Zesty Meatball Sandwiches- Crock Pot

Try something different for lunch with this scrumptious dish you can use to make amazing sandwiches.

Homemade Fried Curry Bread
Homemade Fried Curry Bread

Simple to make. This bread is delicious! Try it!

Love Bird Dumplings
Love Bird Dumplings

Try this snack for your next party. Easy and fun. This is an inexpensive recipe. They are shaped like ducks.

Pumpkin and Tomato Bisque
Pumpkin & Tomato Bisque

Pumpkin and Tomato Bisque recipe

Becky's School Days Oatmeal-Chocolate Chip Cookies
Becky's School Days Oatmeal-Chocolate Chip Cookies

These cookies are full of everything you could want. Served warm, they are the perfect after school treat! Makes 3 dozen cookies

Homemade Steamed Vegetable Buns
Homemade Steamed Vegetable Buns

This recipe is simple and easy to make.I am sure that most all vegetarians will like this. They’re shaped like apples !

South Indian Vegetable Biryani
South Indian Vegetable Biryani

Hi friends this is my first recipe hope you all like it.

Homemade Kid Friendly Appetizer
Homemade Kid Friendly Appetizer

When you are planning your next birthday party, don’t forget to make this recipe.

Easy Sweet and Sour Veggie Salad
Easy Sweet & Sour Veggie Salad

Sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots, wood ears and smoked tofu are tossed with rice vinegar, maple syrup, sesame oil, soy sauce and Korean chili pepper. A very tasty side dish that goes well with all your favorite Korean dishes or most of the main courses.

False curry slice
False curry slice

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

Apricot Lite Jam
Apricot Lite Jam

Apricot Lite Jam recipe

Colcannon
Colcannon

A scrumptious side dish made with potatoes and parsnips that can give your dinner a new look.

Tamatar Bhat (Tomato Rice Pilaf)
Tamatar Bhat (Tomato Rice Pilaf)

Fresh or in a pinch canned tomatoes add depth to the rice in this fluffy pilaf. A great side dish and I usually finish cooking the rice using my rice cooker while I'm busy watching the Food Network!