Egg roll wrapper/8 recipes

Forget the store-bought granola bars that are always way too sweet and not necessarily as healthy as you think. Making your own is always the way to go, these granol bars are made with almonds, almond butter, chocolate and oats; absolutely easy to make, and they can be a filling, nutritious and delicious grab-n-go breakfast or a handy snack.

Tasty, moist, delicious, not dense!

Very simple and tasty vegetarian wrap.

These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!

Non-Fat Blueberry Muffins recipe

The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.

Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.

Great for breakfast or anytime with a hot cup of java.

Easy to make, and everyone loved them.

A classic passover Matzah ball soup that simply delicious. No need to be Jewish to enjoy this chicken soup recipe.

These blueberry muffins are very moist and has a great coffee cake like texture, just like the name. They are made with whole wheat flour, canola oil, applesauce and a bit butter. Great muffins at any time of the day. Nobody can resist these muffins.

Best Ever French Bread recipe

Buttermilk, raisins and honey flavor this old fashioned soda bread.

Asparagus and bacon are a match made in heaven. Baked into a quiche it's prefect for a Sunday brunch. Quite easy to prepare if you use a ready made pie shell.

The perfect scrumptious snack that can brighten anyone's day at the breakfast table!

This cake is very moist, rich and decadent, and yields at least 12 servings.