3,792 NABISCO-NABISCO-ORIGINAL-PREMIUM-SALTINE-CRACKERS/4 recipes
Sun-dried tomatoes, black olives, basil and feta cheese give the nutty crackers tangy Mediterranean flavors, and these crackers are great with cheddar cheese, cream cheese or any cheese you like to go together. They are great appetizer or snack when you have company to come over.
A hearty muffin with lots of flavor.
Easy to make, and it was delicious as well as packed with good-for-you ingredients. Will be making it again soon.
"Pudding and whipped topping -- the perfect combination for this yummy no-bake, cold and creamy pie."
This delicious chicken dish is loaded with succulent chicken chunks, fresh asparagus and red bell pepper that are cooked with garlic, ginger, soy sauce and sesame oil. Serve it with rice to make a complete meal.
Classic original and authentic German meatloaf.
A tasty yet good-for-you dessert that will have you hooked after every serving!
Shiitake mushrooms, tofu, bok choy and carrots are cooked together with ginger, sesame oil, oyster sauce and broth. Tons of fresh and delicious flavor. Yum!
There are many renditions of pistachio cake, but I believe this one to be the original. Through the years, Mum would always ask what kind of cake I would want for my birthday. My answer would almost always be "pistachio cake." To this day, this is one of my all-time favorites.
Give your mac and cheese a new taste by adding kielbasa and mustard. The cheddar and mozzarella cheeses make this mac and cheese taste ultimately delicious and cheesy with plenty of cheesy sauce to go around.
Pretty basic, but delicious. I serve with rice pilaf and homemade cole slaw.
If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.
A savory and delicious dish made with succulent pork and coconut cream that will have you expressing how much you adore the taste!
Enjoy the summer with this scrumptious dish made with a zesty tomato sauce and lots of ooey gooey mozzarella cheese.
A different kind of chili, not too hot. Serves wonderfully over pasta.
The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.