Bean/12 recipes

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If you are a fan of beans you will simply love this scrumptious dish that will satisfy your tastebuds!

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Nothing says comfort food like grandma's cookin'. I have simplified the process with canned beans but feel free to use a comparable amount of fresh. I also replaced the lard in Grandma's recipe with (marginally more healthy) butter.

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Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

Old Fashioned Baked Beans

This butter-bean spread can be used in many ways, crackers, vegetable sandwich, other ways, always works great.

A scrumptious side dish made with aji chiles, fresh lima beans and a variety of spices.