Pork loin chops/10 recipes

Stomach warming goodness, this is my version of my Mom's classic recipe.

This is a quick, easy and economical recipe, and it was very tasty too. Feta cheese and black olives gave the dish the Mediterranean flavor. Using spaghetti squash lowered the carb and calorie intakes. Definitely will make it again.

This was a family favorite when I was growing up and became a must-have with my young sons. Zesty thick chili served over Fritos - This recipe will become a family favorite!!!

These beautiful sandwich cookies are very tasty too, they can be a great gift for holidays. Feel free to use any your favorite fruit jam to replace apricot jam.

Crunchy Buffalo Chip Cookies recipe

Cantonese Barbecue Pork recipe

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Tasty and nutritious. This big pot of stew will warm up your whole family and provides both delicious flavor and health benefits.

This potato and spinach frittata was delicious, and it had enough goodness for me to start off my day. You can use sweet potato, and other leafy greens such as kale and Swiss chard to make this frittata.

Affectionately dubbed "Papa's Ground Beef Casserole." This ground beef casserole with pasta is super easy to make using your slow cooker or Crockpot. A staple in our home and didn't last very long.

We love the Hot and Sour soup at Lettuce Wok 'n Roll, our local Chinese restaurant, and this is my attempt to re-create their delicious concoction. Sorry that the amounts are inexact. I didn't measure very carefully when I started making the soup.

Three delicious autumn quick breads are made with same bread base but different fillings. They are all super moist and tasty, and they don't last long in our house.

It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.

These quick and easy deviled eggs are full of flavor. Freshly chopped chives, tarragon, lemon juice, hot pepper sauce and mustard makes a delicious filling. Enjoy these yummy deviled eggs at your Easter's Day!

Dark Christmas Cake recipe

Beef short ribs baked with garlic, onions and carrots in a barbecue sauce. Tender, tasty and succulent.