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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k herbs13 k garlic13 k black pepper11 k milk10 k vanilla bean7.2 k vanilla extract7.1 k tomatoes7.1 k lemon7 k stock5.6 k spices5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k cream4.9 k sweet bell peppers4.9 k parsley leaves4.9 k lemon juice4.8 k baking soda4.5 k vinegar4.4 k beef4 k meat & poultry stock3.9 k chicken3.8 k chocolate3.7 k celery3.6 k carrots3.5 k ginger3.4 k green onions, scallions3.4 k mushrooms3.3 k wine2.9 k potatoes2.9 k chicken stock2.9 k cilantro2.7 k oranges2.7 k prepared mustard2.7 k soy sauce or tamari (for gluten-free)2.7 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k cumin2.4 k vegetable oil2.4 k oregano2.4 k margarine2.4 k cornstarch2.3 k heavy whipping cream2.3 k pasta2.2 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k cloves1.8 k pork1.8 k yeast, active dry1.7 k pecans1.7 k hot chili peppers1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k cheese1.4 k limes1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k green peas1.2 k olives1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k spinach1.1 k zucchini1 k corn1 k shallots1 k bananas1 k pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 lime juice920 red onion920 ham910 white pepper910 sherry900 dill weed890 sausage880 cabbage880 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 curry powder830 rosemary leaves830 cucumbers830 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 lettuce790 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 ketchup750 turkey740 light cream (half&half)720 strawberries710 noodles690 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 coffee670 evaporated milk640 chives640 cherries630 mint leaves620 red wine vinegar620 corn syrup, light620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 sage590 cake flour590 leeks590 bread590 ginger root590 applesauce580 milk, skim580 vegetable stock580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 peanut oil560 monterey jack cheese550 maple syrup540 green beans530 salsa530 yogurt, plain520 tofu520 eggplant510 ricotta cheese510 swiss cheese500 brown sugar, light500 red kidney beans500 bouillon490 whipped topping, prepared490 liqueur480 lamb480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 crab meat470 white wine vinegar460 cranberries460

10,000 recipes

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Spicy Jalapeno Spread

This delicious spread made with cheddar cheese and jalapeno peppers is a great way to spice up your sandwiches or burgers.

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Black Bean Sauce Squid

Classic Chinese stir-fried squid in fermented black bean sauce with garlic, ginger, rice wine, and scallions. Sounds fancy, cooks in minutes. Easier than you think.

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Easy Crockpot Chicken

A succulent and savory chicken dish that doesn't take a lot to make, just ask your crockpot!

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Merry Cherry Bars

These bars have been a family favorite for Mary Wilhelm of Sparta for decades.

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Bean & Mushroom Stroganoff

Vegetarian recipe is always very strict on the ingredients, this is a typical vegetarian recipe! Very good!

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Tennessee Pumpkin Bread

Moist pumpkin bread with cinnamon, nutmeg and crunchy walnuts baked in a single loaf pan. A cozy Southern quick bread that keeps for days and fills the kitchen with warm spice.

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Eggplant Szechuan Style

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.

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Sausage in Cream Sauce

If you're looking for a creamy, delicious pasta dish this recipe is perfect for your taste in food.

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Autumn Quinoa & Butter Beans

Quinoa and butter beans simmered with sweet potato, butternut squash, and dried cranberries in orange juice and warm spices. A colorful vegetarian main packed with fall harvest flavors.

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Fennel Vinaigrette Dressing

Warm fennel vinaigrette infuses olive oil with fresh fennel fronds, lemon juice, and garlic. Drizzle over sweet onion and cucumber for a bright Mediterranean salad.

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Frijoles A La Charra

If you want to try something new for dinner, then you'll enjoy this delicious dish made with bacon slices, jalapeno peppers and pinto beans.

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Welsh Rabbit (Welsh Rarebit)

Let a little Welsh heritage into your life with this scrumptious dish that is perfect dinner to enjoy with guests.

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Persian Apricot Chicken

This recipe takes it's inspiration from the Parsee tradition of using fruit in cooking, and is deeply rooted in the Persian ancestry of many Indians and their food.

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Creamy Horseradish Sauce

Creamy horseradish sauce folds prepared horseradish, Dijon mustard, and a pinch of paprika into freshly whipped cream. The classic sharp-yet-cloudlike accompaniment to prime rib.

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Pure Vegan Gumbo

Pure vegan gumbo with a slow-cooked nutty brown roux, sauteed okra, and a generous mix of greens like kale, collard, and chard. Plant-based Louisiana classic served over rice.

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Mixed Berry Tiramisu

Mixed berry tiramisu with mascarpone, ladyfingers soaked in raspberry liqueur syrup, and layered berry jam with fresh strawberries, raspberries, and blueberries. Coffee-free summer tiramisu.