Milk/3 recipes

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Reduced fat version of the classic Monte Cristo sandwich. Use low-fat milk, whole wheat bread and skimmed milk Swiss cheese. Still big on flavor.

What a delicious meal! We really enjoyed it.

Creamy Peanut Butter Fudge recipe

Perfect for heirloom tomatoes. This recipe brings tomatoes front and center to celebrate their flavor.

Yes, this is a vegetarian pot pie. Not only just vegetarians love it, but also meat-lovers enjoy it. Flavorful and tasty, a delicious, warm yet light main dish during a cold winter day.

Rich and packed with flavor but without the unhealthy fats. Slightly sweet carmelized onions and sundried tomatos topped with cheese on crispy toast (crostini).

A straight-up, easy to make bran muffins.

This easy chocolate pudding well satisfies your chocolate craving without giving you too many calories. It's chocolaty, smooth and silky.

I added dumplings to this and this one pot meal was delicious!

Introduce your family to the scrumptious taste of banana bread with this simple and easy to follow recipe.

A delicious way to make your breakfast shine, and it's also packed with goodness.

Bonnie's Blueberry Muffins recipe

A bread with a tender crumb that creates a soft loaf that's perfect for sandwiches and ready in about 2 hours using a food processor to do the kneading. No stand mixer required!

These irresistibly delicious yet moist corn muffins are loaded with flavors. Pickled jalapenos add some delicious zing, and chive-cream cheese frosting gives some yummy creaminess and cheesiness.

The REAL Key Lime pie. At least according to some folks. It's the one I personally prefer. (I'm a sucker for Graham cracker crust.)