13,861 MAINE/8 recipes
There are a lot of ways to cook tofu, this is one of the most tasty way, tofu is cooked golden brown, coated by maple barbecue sauce, if you think tofu is no flavor, try this recipe, you will be satisfied.
Time saver Swedish meatballs in a creamy sauce that you can turn into a meal with some mashed potatoes or rice.
An earthy souffle using Brussels sprouts and mozzarella cheese, perfect for Sunday brunch.
You will be amazed by how creamy and delicious this pasta dish turns out. Asparagus adds lots of nutrients, and crispy prociutto gives the just right amount of indulgence to the dish. Use whole wheat pasta to give extra fibre boost.
Broiled tilapia Parmesan
All the essential goodness of chicken pot pie without all the hassle. Perfect for a busy work night when you just don't have a second to spare. Quick and delicious, perfect for the family on the go.
Indian inspired curry shrimp with pumpkin, tons of flavour!
Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.
Quick and easy Asian glazed salmon. Perfect for a quick weeknight meal.
A delicious way to prepare pasta. Broccoli, carrots and cilantro brighten up the whole dish, and sesame sauce adds the delicious ceaminess and nuttiness, and all the yummy Asian flavor. It's an easy dish that's packed with flavors. Serve it as a side dish or a simply tasty main dish.
A delicious and wholesome meal. Try to use whole wheat rigatoni if you can, it makes the dish even heartier.
"This all time family favorite has stood the test of time. You just can't beat this delicious combination of flavors."
Soy sauce, sichuan hot chili oil, sesame oil, rice vinegar... These tangy Chinese seasonings make this quinoa and edamame salad taste absolutely flavorful, and it's a delicious salad that can be served as a side dish or a main dish; warm, at room temperature or chilled.
A quick and easy vegetarian pasta main dish with pizzazz. Fun farfalle pasta tossed with nutty almonds and asparagus in tangy buttery sauce.
Definitely a dish that is easy to make and impresses your family! Also a great way to use up your leftover rice.
Tender chicken breast with a honey-peanut ginger glaze, served with noodles. Clean and refreshing Thai-style flavor.