Yeast/14 recipes

Stuffed with two kinds of cheese these make spectacular dinner roll.

Whole Wheat Croissants recipe

This desert, a cross between cake and sweet bread, is often baked for Easter.

A delicious treat with hearty soups and meal in one salads. 1 slice= 90 Calories 17g Carbs. 3g Fiber 4g Protein

The stromboli is like a giant Spanakopita. Instead of phyllo dough, make a Italian bread dough stuffed with this yummy cheese and spinach mixture. It's cheesy, oozy, and delicious.

By using most whole wheat flour and olive oil makes this German plum cake much healthier but still tastes super moist and delicious.

Panettone (Italian Fruitcake) recipe

One of the foods in srilanka.

Crusty Rye Bread recipe

A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.

100 Percent Whole-Wheat Bread recipe

Following this recipe makes a perfect focaccia, fluffy inside, crusty outside, and very flavorful. Several rising processes make the great texture and flavor.

These pita bread was amazing. I made them for a pot-luck recently, and everyone couldn't believe that these pita bread was actually made from the scratch. I also made some roasted pepper hummus to go with it, and everyone just raved about how yummy they were.

Panettone Bread recipe

This dough is easy to handle.

French Bread recipe