4,141 SCALLIONS/10 recipes
A creamy and delicious potato salad made with balsamic vinegar, celery and radishes.
Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!
A flavorful rice dish combining chicken and smoked sausage, this is a Cajun brown Jambalaya, not the Creole red Jamba. No tomatoes or green pepper. This is the best Jambalaya you'll eat, I ga-ron-tee!
If you're going to see your parents, entertain them with this succulent dish that is sure to make them proud of you!
To use up an abundance of garden zucchini, try these wholesome soft-textured cookies. They are very flavorful and easy to make. I like to make cookies and put them in the freezer, they thaw quickly for unexpected guests.
Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.