Pampered chef/4 recipes

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Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!

Everyone loves the crunchy oat topping and sweet pear filling in this fruity crisp. This crisp is delicious, served warm.

Take the pot to the table. Take the chicken out and carve; serve with the vegetables and stock from the pot.

Herman Milk Sourdough Starter recipe

Fall off the bone lamb with sweet capsicum (bell pepper) and tomatoes. Stand a shank on top of a 'mountain' of garlic mash potato in a bowl; ladle bell peppers and soupy stock all around. Mop up with crusty bread

This creamy and tangy soup is loaded with yumminess, and it's quick to make. A delicious side dish to accomplish the main dish.

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