Corn bread/400 recipes

Roasted butternut squash with cooked seasoned pinta beans, stuffed into the warmed tocos, sprink some crumbled feta cheese on top, a perfect side dish or vegetarian main dish.

Made this recipe for lunch today, and these quesadillas turned out cheesy and tasty, I used the fresh basil, parsely and dried oregano, I also put some minced garlic before I spread mixture, and at the end of the baking, I turned up the oven to 400 F degree, gave the tortillas a little bit brown on the edges, but watch them carefully, only took 2 to 3 minutes, and result was outstanding, I think this is a very flexible recipe too, you can put whatever vegetables you want, the flavour should be still excellent!

Reduced fat version of the classic Monte Cristo sandwich. Use low-fat milk, whole wheat bread and skimmed milk Swiss cheese. Still big on flavor.

Perfect for heirloom tomatoes. This recipe brings tomatoes front and center to celebrate their flavor.

Swedish spice cookies. Very close to the authentic recipe. See reviews for more information.

Pappa Al Pomodoro (Thick Tomato and Bread Soup) recipe

Banana Bread 4 recipe

Focaccia (Italian Flat Bread) recipe

Very tasty.

Basic White Bread recipe

This quick and easy salad is delicious, filling and nutritious. All the ingredients are very inexpensive. The salad can be kept in the fridge for at least two days.

A low-fat veggie matzo "brie" without the high fat brie cheese.

Wednesday's Chili recipe