French canadian/6 recipes

Authentic French Onion Soup recipe

Take the pot to the table. Take the chicken out and carve; serve with the vegetables and stock from the pot.

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Quick, easy and delicious. An Ideal busy week-day dinner.

Fennel and carrots cooked slowly in an seasoned olive oil.

Lively up your tastebuds with this scrumptious beef dish that will have you enjoying every bite!

I got this recipe out of McCall’s magazine about 35 – 40 yrs ago from the pages of the McCall’s Cooking School and have made it a number of times since.