Whole wheat pasta/6 recipes

A delicious and wholesome, healthy dinner recipe that has under 500 calories per serving and will keep you full for hours. It takes just 30 minutes to make and is perfect for a nutritious week-night meal. It’s family pleasing, creamy and perfect for making the most of any leftover veggies.

A simply delicious dish. It was very easy to make, and tasted creamy and flavourful. If you like smoked salmon and a creamy style pasta dish, you should definitely give this recipe a go.

With a bit of dry sherry, this pasta dish is perfect for a date or a night with your significant other.

This stove top mac and cheese is easy to put together. Broccoli provides lots of essential nutrients, and it's a cheesy and delicious way to combine some veggies into your kid's dish as well.

Cranberry or Blueberry Muffins recipe

Sourdough Whole Wheat Pancakes recipe

American Thanksgiving is coming, pumpkin pie is a classic dessert, in this recipe, use rum and molasses, the pie looks beautiful and very tasty too.

Very healthy recipe, take care of your own bodies, keep healthy!

A different kind of chili, not too hot. Serves wonderfully over pasta.

Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.

Made this apple cake a while ago, and finally got the photos uploaded. The cake was moist and delicious. I used half whole wheat flour and half all-purpose flour to make it a bit healthier, reduced sugar to 1 1/2 cups, which was sweet enough for us. Also added 1/2 cup chopped pecans to the apples, and it was a great addition.

Whole Wheat Chocolate Chip Nut Muffins recipe

Steamed fresh beets match perfectly with this balance of orange and balsamic vinegar.

Cranberries add some fruity sourness and sweetness, chocolate chips make the fudgy cookies even fugdier. These deliciously chocolaty and moist cookies are hard to resist.

Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.

A delicious pasta dish made with a bolognaise sauce, eggs, milk and grated cheese then baked in the oven. A traditional Maltese dish the whole family will love