Chinese/43 recipes

Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.

Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.

An ideal fruit salad or dessert for Winter, because the tropical fruits are available year-round and ripen naturally. The riper and more fragrant the fruit, the better the salad.

A quick and easy simple chicken stir fry. Very flexible can add what ever extra veggies you wish.

Great tofu with mushroom recipes, so delicious, we all love it.

This is a vegetarian dumpling dish, in Chinese New Year, when you begin to get tired of meat, you can try this recipe!