New-orelans/3 recipes

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Stop being a plain Jane and try this succulent dish that is made with corned beef, cabbage and turnips.

Peanuts are a symbol of longevity in Chinese culture. Feel free to vary the basic recipe by experimenting with different combinations of spices.

Anadama bread is a traditional hearty dark yeast bread from New England featuring molasses and cornmeal.

Simple slow cooker recipe with authentic flavor, classic German ingredients. Perfect for Octoberfest.

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Create a new flavorful dish for dinner with this delicious recipe that calls for grated coconut, cayenne pepper, and....beer!

Extremely fresh tasting and refreshing, really very nice for a party!

Beijing's most famous dish, Peking Duck is traditionally served with Mandarin pancakes, and green onions for brushing on the hoisin sauce.

What makes this appetizer stand out are the grains of glutinous rice (also called sweet or sticky rice), which turn a pearly color when cooked.