Best New England Boiled Dinner
Stop being a plain Jane and try this succulent dish that is made with corned beef, cabbage and turnips. 50
50
Directions
Place corned beef and water in crockpot. Cover. Set on high.
When steaming vigorously, set to medium and continue cooking 2½ hours.
Remove meat from cooker.
Put potatoes, turnips, carrots and cabbage in cooker.
Place meat on top of vegetables.
Cover and when mixture is steaming briskly, set to medium.
Cook for 45 minutes.
Ham may be used in place of corned beef, if desired.
Nutrition Facts
Serving Size 136g (4.8 oz)Amount per Serving
Calories 25851% of calories from fat
% Daily Value *
Total Fat 15g
22%
Saturated Fat 5g
24%
Trans Fat
0g
Cholesterol 74mg
25%
Sodium 886mg
37%
Total Carbohydrate
5g
5%
Dietary Fiber 3g
11%
Sugars g
Protein
31g
Vitamin A 69%
•
Vitamin C 40%
Calcium 4%
•
Iron 10%
* based on a 2,000 calorie diet
How is this calculated?
