Barley flakes/6 recipes

A simple and delicious dish that can be simmered all day and be ready once the kids come home from school.

A hearty healthy barley risotto is cooked with winter vegetables and fresh greens, definitely will bring some refreshing taste into your Thanksgiving dinner and a good appetizer for a start.

Add a Jamaican kick to your chicken with this scrumptious recipe that will have you licking your fingers.

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A savory and hearty soup made with succulent beef, sliced mushrooms and pearl barley.

A succulent and scrumptious tuna casserole made with green peas, egg noodles and cheddar cheese.

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.