5,170 RUSSET POTATOES/8 recipes
Mashed potato casserole with serious flavor from some slowly caramelized onions.
The flavor was amazing, the aroma during the cooking filled up our entire house. We used chicken broth instead of beef broth and water, and it made a very tasty base for the soup. A few slices of good bread was all we served with this soup. YUM!
Easy and tasty.
This is a very bold mix of good tastes. I was happy to cook this meal for my friends. Everyone said they never thought of that before. Four stars.
A decadent scalloped potato pie. Buttery and flakey puff pastry, cheesy, juicy and tender potatoes. You just can't have enough of it.
Here is a recipe, developed young man here in the Detroit area. With this recipe, he won a $10,000 scholarship to Johnson and Wales College, which is considered a top-notch cooking school, located in Charleston, SC. This young man, Andre Black, spent 2 weeks developing this recipe, this cake was among the top 19 recipes chosen (out of 270) as winners. Andre was on the front page of the Detroit News yesterday, along with the recipe. The Detroit News food writer, Robin Mather says "For a Carrot Cake, this is a hell of a fruit cake." She found this cake suited to 3 - 8 inch layers.
Try sugar-free, but scrumptious pie that's made with jello and strawberries!
A delicious and hearty one skillet meal.
If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.
Easy and tasty scalloped potatoes for your slow cooker or Crockpot topped with cheddar cheese.
A classic and tasty Thai food. Fresh green beans, sweet potatoes and versatile tofu are cooked in creamy coconut milk and delicious yet spicy Thai curry paste. A little cilantro and fresh lime juice added in the end brightens up the whole dish and adds tons of refreshing taste.
Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.
A delicious South African dish made with rice, potatoes, green peas and hot chili peppers.
Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.
The technique used in this recipe builds a ton of flavor, resulting in a rich stew packed with mouth-watering goodness.
A scrumptious breakfast casserole made with hash brown potatoes, bacon and cheddar cheese. An American classic that's perfect when you have overnight guests.