1,410 PRESERVES/6 recipes
With only 4 ingredients, you'll enjoy licking your fingers with this easy chicken dish that adds some fruity fun to dinner.
Ginger root is one of the most common spices in Asian cooking. Phenomenal food. Delicious.
This decadent brownie recipe was recently clipped from my local newspaper.
This Mexican style enchilada casserole is loaded with flavor. Sauteed vegetables, spices and cheese make this casserole absolutely cheesy and delicious.
I omitted the parsley and scallions (had none) and used chopped onion instead. I also added some red pepper flakes for some heat. I treated this as a marinade for my boneless, skinless breasts, which cut cut into strips and marinated overnight. I skewered the strips and grilled for 5-6 min. per side. Excellent flavor.
Enchilada casserole with a twist!
An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.
We loved it and used it in the Turkey Lasagna recipe.
This tasty recipe made with creme de cassis is a perfect side dish for a Thanksgiving dinner. It will sure make your grandmother proud!
From recipe request, posted by pinkducky.
An ooey gooey cheesy chicken enchilada. Hearty and well balanced flavorful main dish.
Have some fun with dinner with this delicious recipe that will even have your kids commenting on your cooking skills! Quick easy and colorful. Shred the chicken with two forks flavored with tomatoes, onion and garlic. Top with your favorite toppings. Beats Taco Bell by leaps and bounds.
Buckwheat noodles with Asian flavors. Nutty sesame oil coats the noodles spiked with crunchy veggies topped with an Asian inspired dressing. This combination tastes better cold than hot making it a perfect make-ahead dish that's ready when you are. Adding crispy coated tofu and it's a main-dish meal with punch.
Microwave Cherry Preserves recipe
A sweet and sour dipping sauce that's perfect for chicken nuggets or chicken fingers.
This mushroom and leek pizza may be a little bit different from the normal pizza, but they are delicous. Mushrooms are cooked with leeks, just perfect.