Unflavored gelatin/3 recipes

Make your own snacks rather than buying from a bulk store or box. Store bought packaged snacks always have huge amounts of salt, reduce the sodium by making your own.

Recipe by Mathew Metcalfe - Adapted for North American measurements. It's a complex dessert with a serious wow factor, many elements could be used on their own in various ways to dress up other desserts.

These delicious and melted in your mouth cookies don't last long.

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Mascarpone is available at some Italian specialty food stores and some gourmet food stores.

Enjoy your Sundays with this tantalizing and scrumptious roast that is meat-free!

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An easy and lean chili that uses pork "the other white meat" instead of beef.

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

This easy roasted garlic paste is so versatile and delicious, it can be spread over the pizza crust, bread, or even mixed with pasta salad. It brings the garlic and roasting flavors at the same time, but without the spiciness from the raw garlic.

This is the only only other brownie recipe I have found that rivals the 3 level oatmeal brownies. The brownie is chewy and extra chocolatey, and the coconut topping tastes just like a perfect soft and crunchy macaroon. MAKE.

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