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1,817 CUSTARD/3 recipes

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Homemade Vegetable Pizza

Sure, you can buy ready-made pizza dough, but often it contains quite a bit of fat and sometimes it’s hydrogenated. This dough is an easy, no-hassle alternative. It takes about five minutes to put together in the food processor, and it’s easy to stretch or roll out. The dough recipe makes enough for two 14-inch pizzas (or three very thin 10- to 12-inch pizzas). You can roll all of it out and freeze what you don’t use, so long as it’s wrapped airtight.

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Key Lime Pie 3

Key Lime Pie 3 recipe

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Banana Cake With Penuche Frosting

A rich and decadent banana cake that will test your baking skills but also become your new favorite dessert!

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Contest Winner No-Knead Maple Wheat Bread

This Pillsbury Contest winner bread is full of raisins and a rich maple flavor. Makes 2 loaves

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Becky's Breakfast Bars

These delicious breakfast bars pack a powerful punch to keep you going all day! Use gluten-free oats for a delicious gluten-free breakfast option.

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Bruschetta

Make your own Bruschetta with this simple recipe that's extremely easy to follow!

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Basque Lamb Stew

Basque Lamb Stew recipe

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Chickpea Snacks (Takes 2-3 Days)

Make your own snacks rather than buying from a bulk store or box. Store bought packaged snacks always have huge amounts of salt, reduce the sodium by making your own.

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Christmas Cinnamon Hot Chocolate Cookies

These delicious and melted in your mouth cookies don't last long.