Herbs spices/2 recipes

Tons of refreshing flavour is all in this delicious dish.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

This Indian dish is made with several kinds of spices, mustard greens, cauliflower and chickpeas; it's baked with basmati rice, topped with golden raisins and cashews. You can serve it as a side dish or a tasty main dish.

Here's a great technique for grilling potatoes. By parboiling and skewering the potatoes you can deliver perfectly grilled on the outside and cooked on the inside.

Grilled or broiled asparagus are tender, crispy and full of flavor, drizzling some freshly homemade dressing, along with some these meaty and succulent grilled mushrooms, another excellent side-dish with barbecued meats. Simply delicious!

Definitely give this recipe 5 stars. We really had no idea how it would come out before we made it, and the result was outstanding...

Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until the temperature of the breast was 165 F, which took me about 10 minutes. Then let the cooked chicken breast stand for about 10 minutes, this way made a succulent chicken breast. Served it with some roasted baby carrots tossed with same spices for chicken, delicious!

Quick and easy to make, and the salad tastes refreshing and delicious.

Try this scrumptious light snack that you will enjoy down to the last bite.

This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.

Wow your guests with your own one of a kind cheesy nut mix. Easy recipe to mix and match nuts, herbs and adapt to spicy/sweet or just plain mixed up cheesy combos.

Chicken Roti recipe

Chinese: Stir-Fry Pork and Peppers recipe

An easy, inexpensive yet tasty one pot hearty meal that uses polish sausage, cabbage, apples seasoned with fennel seeds. Could easily be adapted for a slow cooker or crockpot.

Asparagus is one of our favorite spring vegetables. In this recipe, roasting develops tons of deliciousness from both asparagus and cherry tomatoes, then tossed with penne, peppery arugula and creamy goat cheese with a light vinaigrette. Yum!

Our family all love mashed potatoes, we try different kinds of mashed potatoes, this herbed ones are very nice too.