Vegetarian/14 recipes

Home made basil and spinach lasagna with home made red and white sauce, with the thousand layers juice sauce and tasty lasagna, it is a great recipe when you have company coming or a holiday dish for your family.

An easy way to use up your potatoes and to make something delicious.

Basic Whole Grain Cornbread recipe

Rich in fibre and protein, also much less fat, and the ingredients together create this delicious vegetarian dish which is welcomed by non-vegetarian too!

Everyone loves pizza, in this recipe we put marinated artichoke hearts, cooked fresh baby spinach leaves, freshly grated lemon zest and mozzarella cheese together, amazing taste, not only just for vegetarian, everyone loves it!

Quick and easy to make, and it was delicious. A great side dish or a vegetarian main.

Smooth and cheesy, using fresh in season zucchini and shredded cheddar cheese, quick and easy to make.

Excellent, I made this recipe for dinner yesterday. I used the shiitake mushrooms, added more garlic and green chiles, and it was delicious.

Quick and easy sandwich made with ripe tomato, fresh basil leaves and mozzarella cheese.

Sweet-And-Sour Red Cabbage recipe

A refreshing, tasty and light salad is made with crunchy lotus roots, carrot, celery and wood ears, tossed with a flavorful soy-ginger dressing. Make it a day ahead, keep in the refrigerator overnight.

This quick corn stir-fry is packed with flavors, sichuan hot chili oil and peppercorns give the sweet corn lots of yumminess. If you don't like the corn on the cob, simply scape the kernels off, or frozen corn can be used as well.

Put all ingredients together. Prepare ahead of time and refrigerate.

These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.

a Weight Watchers recipe Prep: 15 min. Cook: 45 min. 7 PointsPlus

Homemade pizza dough with roasted bell peppers, fresh mushrooms and sun-dried tomatoes, easy to make and tastes good.