Tomatoes/8 recipes

Love Korean food since I was in the university, kimchee is definitely one of my favorites, and any time go to a Korean restaurant, kimchee is one of the side dishes I must order, no question. Finally, the first time I made my own kimchee, and it turned out as good as the ones I had at any restaurant, here the recipe is!

Easy Guacamole recipe

An rustic and authentic version of a very popular Palak Paneer from North India. Out of several version I've tried this Palak Paneer is the best one yet.

Yum. I will be making this recipe again and again.

A delicious and wholesome meal. Try to use whole wheat rigatoni if you can, it makes the dish even heartier.

Easy Chinese sesame beef strips and broccoli. With both stir-fry and microwave directions. Colorful with punchy Asian flavor.

This filling yet delicious bean salad is very easy to make. Put the salad in the frige for a couple of hours or overnight, the flavor will be even better. Of course you can always have some right after you make it to satisfy your caving before it grows too big :)

Nachos from scratch, or make these nachos quick and easy by using store bought refried beans and tortilla chips.

Australian Hamburger "with the works".

Chock full of Italian inspired ingredients. This pasta salad is sure to please.

Italian prosciutto, fresh cherry tomatoes and basil leaves, and cheese, these four simple ingredients together are a perfect snack for your New Year's Eve.

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Kangaroo striploin tartlet served with sweet potato (or kumara) and Australian Bush Tomato jus.

This is a good breakfast selection, you can also serve it as a side dish with some meat main dish, it is great too.

Corn and black bean give the quesadillas great texture and nutrient, pepper or cheddar cheese adds the cheesy flavor and oozy texture into the mouth, enjoy every warm and oozy bite...

Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.