Italian sausage/7 recipes

An Italian twist on classic, vegetarian poutine that uses parmesan cheese, chives, garlic and Marinara sauce. What is poutine? Crispy fries with cheese curds and gravy.

Add some sophistication to dinner with this scrumptious bread that tastes great plain or toasted!

Seitan Is A Great Vegan/Vegetarian Meat Substitute Which Picks Up Many Flavors When Seasonings Are Added To Gluten Flour. Today's Photo Is An Italian Seitan. The Italian Seasonings Were Added To The Flour To Receive That Italian Flavor. The Recipe Below Is For Plain Seitan. Use Your Own Tomato Sauce. Rigatoni Pasta Was Used. Check Out The Many Other Seasonings Listed Below Or Add Your Own. Great!

Black Bean and Chicken Chili recipe

Try something different for lunch with this scrumptious dish you can use to make amazing sandwiches.

Creamy, delicious Italian rice. Simply flavoured labour of love.

Provolone Oregano Focaccia recipe

A Chorizo sausage filled omelet.

Barb's Best Gazpacho recipe

A great little salad is perfect to be aside with grilled sausages.

Basil pesto, marinated artichoke hearts, fried egg and some hot pepper sauce are topped on a slice of rosemary-olive oil bread.

Spread some pizza sauce over a few slices of toast, arrange a few marinated artichoke hearts and half fried egg over each toast. Drizzle a bit hot sauce on top. A quick, easy and tasty crostini is ready within 10 minutes.

A wholesome, hearty and healthy version of the much loved Italian dish, Gnocchi. In this recipe it has been combined with a mushroom pesto which complements the flavours perfectly. Nutritious can be more delicious.

Superb Parmesan Chicken recipe