Artichoke/5 recipes

Get some home-grown, store-bought or local farm-produced spring vegetables to make a hearty, tasty, chunky and crunchy spring stew, the fresh ingredients make the stew taste so refreshing.

Sour Dough Nut Roll ; Makes 4- 5 large nut rolls

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A super moist and delicious bread. Bake the bread in a casserole dish, it's crusty on the outside and moist in the inside. You can top the bread with olives, sun-dried tomatoes, roasted peppers or artichoke hearts before baking, and brush with some olive oil infused with herbs. Or just bake it plain, it's delicious itself, and serve it with stew, soup or any main course.

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

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If you like rice and chicken then try this wonderful tasty triumph.