Leek soup/21 recipes

Zesty Sloppy Joes recipe

Spinach Fettucine with Ginger Chicken recipe

Unusual and just wonderful.

Try making this healthy variation of chicken stock that can be used to make soups and stews.

This French style loaf can be made from start to finish in a little over an hour. It's a hearty loaf that is delicious sliced and lightly toasted and served with soups, stews, and salads, with a generous grinding of black pepper

DASHI STOCK is Japanese clear soup stock. There are four types made from kelp, dried bonito, shitake mushroom, or dried fish. Dashi stock is the secret of Japanese cooking. To keep this strictly vegetarian, I omit the dried bonito flakes and substitute with soy bean sprouts and or mushrooms.

Try this cheesy and scrumptious dish that is perfect for a dinner with family or friends.

Seafood Thermidor recipe

Bogracs Gulyas (Kettle Goulash) recipe