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20,495 HIGH FIBER /8 recipes

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Amish Sugar Pie

The following is a Sugar Pie recipe that came from Northern Indiana and is an old Amish recipe. It is very, very good - and different. This will not be a firm custard, so don't despair if it doesn't look like the custard pies you are accustomed to!

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Crockpot Beef & Cheddar Stuffed Peppers

Create a new appetizer for dinner with this easy crockpot recipe that is a 100% stress free!

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Chile Relleno Casserole

A spicy but scrumptious casserole made with green chili peppers, old cheddar cheese and succulent ground beef.

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Gingerbread Loaf

Gingerbread Loaf recipe

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Wild Rice Meat Loaf

A nice change from my usual meatloaf. Wild rice was a great addition, and the meatloaf was moist and very tasty thanks for the cheddar cheese. Will be making this again.

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Mini Crab Cakes with Herbed Aioli

A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.

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Sichuan Dry-Fried Green Beans (Sides)

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.