Chocolate cake/24 recipes

Place plain, nonfat yogurt into cheese cloth or a coffee filter. Place in strainer over a small bowl or cup. Allow to drain 2 to 24 hours, covered and refrigerated, until cheese reached desired consistency. Discard the whey (liquid). Store in covered container in refrigerator.

Japanese Fruitcake recipe

Singing Cake recipe

I won a microwave oven with this recipe

Cheesecake (Restaurant-Style) recipe

Raspberry Chocolate Swirl Cheesecake recipe

Hassenpfeffer recipe