Bean-salads/26 recipes

Breakfast idea without gluten or dairy. Serve warm with maple syrup or as a quickbread with soup or salad.

Bean connoisseurs will appreciate the characteristic taste and texture talents of pinto and kidney combined within this ancient Indian entrant. Versatility of this variety is limited only by your imagination: take them for a dip: enlist them for creative Mexican food construction: they even taste good straight!

Get some home-grown, store-bought or local farm-produced spring vegetables to make a hearty, tasty, chunky and crunchy spring stew, the fresh ingredients make the stew taste so refreshing.

Grilled Salmon with Potato and Watercress Salad recipe