Liechtenstein cuisine/12 recipes

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Roast Goose with Stuffing recipe

Learn how to make stuffed grape leaves, AKA dolmas, a classic Mediterranean appetizer or snack; stuffed with lemon dill rice, these vegetarian grape leaves are tantalizingly delicious.

With a variety of spices, this dish will make spaghetti sauce seem a lot less boring!

Please your desire for pastries with this scrumptious snack that has a hint of almond.

Favorite Vindaloo recipe

A delightful main dish that combines tender beef with the creamy richness of coconut milk. It's a perfect example of how versatile and delicious beef can be when paired with the right ingredients.

Chinese Sesame Chicken recipe

Amazingly Delicious Gyro recipe