6,032 FAVA BEANS/3 recipes
Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.
An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.
A refreshing twist on a multi-layer tortilla dip great for serving a crowd.
Make your crockpot feel cocky by using it to make this savory chili your whole family will enjoy!
A succulent chicken dish that tastes amazing when served with basmati rice or thai noodles.
Some like it REAL hot!
Fresh bruschetta is juicy and flavorful, mozzarella cheese adds the extra layer of cheesiness, and the combination is filled into grilled portobello mushrooms. You may need extra napkin to catch up all these juicy and yummy drippings!
Bring out the magic in your baking with this scrumptious cake made with buttermilk, strong coffee and semi-sweet chocolate.
Very hearty and flavorful. The goat cheese complements the chili nicely. I took the advice of the previous reviewer and let it simmer for a couple hours after I mixed everything together.
Instead of frying, oven-baked zucchini sticks are much lower fat, and they taste delicious!
An Indian inspired recipe is full of flavor, a great side dish with some grilled meat.
Make this quick, easy and tasty salad as your side-dish with any of your BBQ main course. Light and refreshing, wonderful in a warm summer day.
These little sheep cupcakes are very easy to make and they look so cute, coated with white frosting and marshmallows, using Jelly beans as feet and ears, everyone loves these little sheep!
Pete and Shannon's Damn Good Chili recipe
The day we made this recipe, our friend happened to come over, and she had a simple dinner with us. This was the main course, served with warm naan bread. She just loved it. Also it was so quick and easy to make. A great week-night meal.