24,687 BUTTER PECAN ICE CREAM/10 recipes
Timing Tip: Can be frozen for up to 2 weeks. Decorate up to 8 hours ahead. Calorie Trimmer: Use reduced-calorie margarine, vanilla nonfat frozen dessert instead of the ice cream and 2 cups thawed frozen reduced-calorie whipped topping for garnish.
Made according to the traditional recipe, with a tangy sourdough twist! Warm, comforting and delicious.
A delicious and crunchy treat that make the perfect Christmas gifts for neighbors.
Next time when you crave something sweet but not too rich, try this recipe. Within 10 minutes you will enjoy a creamy, chocolaty yet light treat.
An easy broccoli soup using Velveeta cheese.
This recipe makes a lighter and much healthier sweet cream base for making ice cream.
A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.