Rice flour bread/4 recipes

Best Sugar Cookies recipe

A simple but scrumptious dish that's perfect to make when you don't have a lot of time to prepare dinner.

Pumpkin and Tomato Bisque recipe

Robb's Low-Cholesterol Pumpkin Pie with Oil Pastry recipe

Apple-Orange Spice Muffins recipe

Wonderfully sweet.

This is a great recipe for your next party. They’re shaped like a nurse’s cap! Try this recipe.

This cheesecake like strawberry tart is so fruity, creamy and refreshing, and it is so easy to make. Even you know nothing about baking, you can still make this delicious tart and everyone will tell you how good it tastes.

Every one loves pizza. Try this recipe. I used shortcrust pastry.

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

When you are planning your next birthday party, don’t forget to make this recipe.

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Breakfast Whole Wheat Waffles

There are two versions of Vegetable Manchurian, wet and dry. Made with generous amount of garlic and ginger and flavored with soy sauce and vinegar, the wet Vegetable Manchurian (with gravy) complements steamed white rice and is best when drizzled on a serving of steaming hot rice, fried rice or noodles. The dry Vegetable Manchurian is best served as an appetizer and is a favorite in our home.

The secret to this recipe is cooking the beef in 1 cup of oil to seal in the juices, and cooking the broccoli in water to make it crisp and tender. For a more authentic touch, try using Chinese broccoli, which has an appearance and taste similar to asparagus.