Pie-crusts/10 recipes

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Nothing says comfort food like grandma's cookin'. I have simplified the process with canned beans but feel free to use a comparable amount of fresh. I also replaced the lard in Grandma's recipe with (marginally more healthy) butter.

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Instead of pumpkin pie, try this coconut pumpkin tart.

This is ungodly rich. Serve in very small wedges. Even heavy eaters can't eat much at once.

Great way to enjoy a variety of vegetables.

Blueberry Breakfast Bars recipe

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A lighter, healthier yet still tasty pizza is made with fresh homemade pizza dough, and topped with caramelized onion, artichoke hearts and parmesan cheese. Feel free to use store-bought or pre-made pizza dough or crust, it will still come out delicious.

This is one of the most excellent pizza I have ever eaten, tomato chutney gives the pizza amazing flavor, so delicious.

This is so great, low-fat, low-calories, and very easy to make, hard to find which part is not good. Perfect recipe.

Creamy Artichoke and Bacon Quiche recipe

Best cheesecake ever, wonderful mix of flavours with the ginger crust and caramel.