Corn jack recipes

This is a fantastic rich chicken enchilada recipe featuring chicken, cheese and baked in a cream sauce.

These delicious stuffed peppers are packed with goodness. Make this tasty meatless dish for a change.

This recipe is easy to scale down. A filling, tasty yet wholesome one pot meal that's perfect for busy week days.

Simple dish made with fresh corn, tomatoes and brown rice, and well seasoned with dried herbs, fresh cilantro and salsa!

Layers of seasoned ground beef, corn tortillas, ricotta cheese, and melted Monterey Jack create this Tex-Mex spin on lasagna. Comfort food mashup that feeds a crowd.

Nachos from scratch, or make these nachos quick and easy by using store bought refried beans and tortilla chips.

Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.

A souped up version of Mexican chicken enchiladas that's prefect to celebrate Cinco de Mayo.

Mexican style soup thickened with corn tortillas flavored with poblano pepper topped with cheese and crispy tortilla strips.

A classic Mexican dish is full of flavor and layers of textures. Make this delicious yet filling meal for weeknight or weekend dinner.

To me, fish tacos are the best during summer. There is no real reason behind this, besides that I just think they taste better, and after a winter full of heavy soups and stews, there is nothing like a light and fresh tasting fish taco.

Quinoa stuffed bell peppers loaded with black beans, sweet corn, and two cheeses, then baked in a garlicky tomato sauce. A naturally gluten-free, vegetarian dinner that packs protein and fiber into every colorful pepper.

An ooey gooey cheesy chicken enchilada. Hearty and well balanced flavorful main dish.

This soup came out so tasty and flavorful. The pan-fried tortilla strips added some nice crunch, and I also served the soup with some sour cream, Monterey Jack cheese, cilantro and scallions. It was an easy, light yet tasty soup.

Bring some Mexican fever into your kitchen with this dish that will make your tastebuds have a fiesta!

This soup was such a comfy dish that was just perfect on a cold winter day. The combination was so hearty and it was also very flavourful. Not too hard to make, and I will be making this soup again soon.