Salt free dinner/22 recipes

A delicious bread is made with jalapeno, mozzarella cheese, Monterey Jack cheese, sour cream, cumin and chives. It's soft in the inside and nicely browned on the outside. It's packed with delicious flavors, it's tasty enough to eat it directly, or make a savory and tasty bread pudding with it.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Use this when you find a recipe that calls for dried Caesar Salad Dressing mix.

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Use some whole wheat flour to replace all-purpose flour; use canola oil and applesauce to replace some of butter. Give these date pinwheel cookies a healthy twist. They not only deliver all the yumminess, but also lots of goodness.

Don't throw away old bread, try this recipe, serve and enjoy.

These is nothing better than a cold and creamy ice cream in summer, this ice cream is lower in fat and calories, and very delicious!

New potatoes in a tangy cheesy butter caper sauce.

Very easy recipe. I substituted peach-mango Kool Aid for the strawberry, and diced a fresh mango for garnish. Delicious and light!

A delightful gourmet recipe brought to you by Real Food Direct

Instead of making a scheduled stop at Tim Horton's, try this simple recipe that you and your family will love!

Basic Homemade Whole Wheat Bread recipe

A low-carb easy bun-less burger that's quick and easy, topped with a tasty sauce.

It's a delicious savory bread pudding that's perfect for fall when it's the time for us to get lots of butternut squash. It's aslo a very tasty side dish or a vegetarian main course at Thanksgiving or Christmas time.

These crispy, chocolaty treats keep well in the refrigerator, but they won't last long---they'll be gone in no time! Make them Mexican by adding a pinch each of ground cinnamon and cayenne pepper.