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4,132 MIXES/36 recipes

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Venison with Currants & Chanterelle Mushrooms

Slow braised venison with current and earthy Chanterelle mushrooms.

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Salmon & Potato Pie

Salmon and Potato Pie recipe

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Peach Royale Cheesecake

Beat sugar and butter until -light. Blend in egg and -flour. Mix well and spread onto -bottom of 10-inch -springform pan. Bake at 450-degrees for 10 -minutes.

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Fugelbo (Bird's Nest)

Each person then mixes his own ingredients at the table. This may be served as a first course, as part of a smorgosbord, or as a late-supper snack with beer.

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Asparagus - & - Emmenthaler Tart

Emmenthaler is a dry, aged cheese that accents the flavor of asparagus. Serve as the main course of a light lunch or supper.

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Mexican Five Layer Dip

Any easy Mexican style dip for nacho's or tortilla chips.

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Day At the Beach Chicken

Baked chicken breasts marinated with zesty seasonings.

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Gloreos Cookies

Inspired by Gloria Pitzer's Secret Recipes.

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Leftover Turkey Avocado Wrap

Try this quick, easy and delicious wrap with your leftover turkey with some fresh vegetables, tons of flavour!

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Grilled Salmon with Mustard & Herbs

Very light and delicious grilled salmon with mustard and different kinds of herbs, very great.

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Leftover Turkey Salad with Chili Lime Dressing

Adding some fresh vegetables with some chili lime dressing makes this leftover turkey salad taste so flavorful and refreshing.