Pasta/40 recipes

I got this recipe out of McCall’s magazine about 35 – 40 yrs ago from the pages of the McCall’s Cooking School and have made it a number of times since.

A quick and scrumptious dinner that even your kids can help you make!

Quick and easy decadent creamy Alfredo.

From Nedra, she sent us this recipe, and she said, this is the most fantastic pie ever. This was back in the 40s. I have it in my cookbook "scraps from the emperors' table" anything left over from napoleons table had to bE good; enjoy aunt almas hershey pie. Thanks to share this wonderful recipe with us.

Leftover turkey makes this delicious and creamy dish, and it is such an easy and simple recipe to make as well.

Make your pasta dishes seem authentic with this spaghetti sauce made of Veggies, tomatoes and a variety of spices.

Fettuccini and Lobster Alla Pantelleria recipe

Master Chef Tortellini in Porcini Broth recipe