French canadian/2 recipes

Haricot Vert are tender French string beans. Use regular string beans if your supermarket doesn't carry them.

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Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic.

Baked Chicken Garibaldi recipe

Scallops and red pepper are skewered and brushed with a Hoisin-inspired barbecue sauce before being char-grilled for an Oriental flavor sensation.