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Butter pecan ice cream/5 recipes

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24,698 BUTTER PECAN ICE CREAM/5 recipes

Yummy Pasta with Meatballs
Yummy Pasta with Meatballs

Pasta with Meatballs recipe

Apple-Apricot Strudel
Apple-Apricot Strudel

Apple-Apricot Strudel recipe

Cactus Chili No. 2982
Cactus Chili No. 2982

Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.

Mom's Apple-Orange Spice Muffins
Mom's Apple-Orange Spice Muffins

Apple-Orange Spice Muffins recipe

Homemade Mat Shaped Bread
Homemade Mat Shaped Bread

When you are planning to make bread, don’t forget to make this recipe.

Homemade Kid Friendly Appetizer
Homemade Kid Friendly Appetizer

When you are planning your next birthday party, don’t forget to make this recipe.

Homemade Party Snack
Homemade Party Snack

This is a great recipe for your next party. They’re shaped like a nurse’s cap! Try this recipe.

Homemade Fried Curry Bread
Homemade Fried Curry Bread

Simple to make. This bread is delicious! Try it!

Homemade Shortcrust Pizza
Homemade Shortcrust Pizza

Every one loves pizza. Try this recipe. I used shortcrust pastry.

Love Bird Dumplings
Love Bird Dumplings

Try this snack for your next party. Easy and fun. This is an inexpensive recipe. They are shaped like ducks.

Best Peanut Butter Chip Brownies
Best Peanut Butter Chip Brownies

Peanut Butter Chip Brownies recipe

Easy Sweet and Sour Veggie Salad
Easy Sweet & Sour Veggie Salad

Sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots, wood ears and smoked tofu are tossed with rice vinegar, maple syrup, sesame oil, soy sauce and Korean chili pepper. A very tasty side dish that goes well with all your favorite Korean dishes or most of the main courses.

Filled Chocolate Cupcakes
Filled Chocolate Cupcakes

This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!

False curry slice
False curry slice

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

Satay Peanut Chicken
Satay Peanut Chicken

Satay Peanut Chicken recipe