Baby spinach/110 recipes

Delicious stir-fry chicken with varieties of vegetables. Serve over a bed of rice to make a complete meal.

Cheesy, refreshing flavor and meaty texture, you can find all of them in this quick and easy to make recipe.

Add some class to your eggs with this tasty way to start off the day!

Quite tasty. The tahini dressing made the whole dish sing. We used arugula instead of spinach. Delicious!

Homemade coloured vegan pasta.

Tender-crisp green beans added the nice crunch to the salad. The peppery arugula and the final touch of creamy goat cheese were the musts. Definitely will make it again!

Very good! The recipe was fairly easy to make. I used miso paste and a very flavourful vegetable stock base, which gave the soup a great depth of flavour. Served soup with brown rice, and it was delicious yet filling and packed with goodness.

An easy Mexican-style chicken, mushrooms and spinach between crispy tortillas.

This recipe is a great comfort food. High in fiber, the assortment of mushrooms and the addition of garlic have immune boosting properties. It's a delicious and easy recipe to keep you warm and filled for this next week.

This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.

A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.

Sweet roasted heirloom beets, warm goat cheese rounds on a bed of fresh arugula with flavors highlighted by a green olive vinaigrette.

One of the recipes we found to use up the homemade leftover chili, it came out amazingly good, nice and crispy on top, very cheesy; the chili and other several kinds of sauteed fresh vegetables were delicious mixture, which gave the lasagna huge amount of flavor.

No frying or splatters! Use a mini-muffin pan for an easy way to make perfect meatballs every time.

This soup was such a comfy dish that was just perfect on a cold winter day. The combination was so hearty and it was also very flavourful. Not too hard to make, and I will be making this soup again soon.

Aqua Aerobic friend, Lorelyn, shared this fabulous recipe with me. You will love it, too!!