Meat tenderizer recipes

This meal can be made with chicken, beef or shrimp. See note below about grilling. This is a great make-a-head meal. Meat and marinade can be frozen ahead of time and will continue marinading as it defrosts.

Hot Phall recipe

This flavorful beef stew is alway a winner at our place. Marinating makes the beef tender and full of flavor. The bouquet garni has lots of spices and vegetables, which add extra deliciousness and textures into the stew. It's a great winter dish in a cold day.

Bring that barbecue taste into your kitchen with this succulent dish that's savory to the touch.

A tender and juicy beef roast that is simmered to perfection with apple cider.

A little of this warm, spicy blend goes a long way. Coming from North India, where meat is eaten more frequently than in the South, it is the kind of masala that's popular as an accompaniment for almost any meat dish, as a condiment or in the sauce.

The dish is hearty enough to be a main course, but can also be a side dish to a meat entree.

Burgundy Meatloaf in Sourdough recipe