Italian lunch/21 recipes

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

Amazing Linguine Deliziose recipe

Best Vegetable Lasagna Roll-Ups recipe

Favourite Shell Pasta with Beans and Tuna recipe

Hy's Georgia Chain-Gang Chili recipe

An authentic Italian pesto recipe that uses pine nuts, walnuts and extra-virgin olive oil.

Make something quick and scrumptious for lunch with this simple fish chowder recipe.

Try this savory soup that is perfect for a quick lunch while at work.

Go California surfing with this delicious dish that's made with mushrooms and italian-style tomatoes.

Emmenthaler is a dry, aged cheese that accents the flavor of asparagus. Serve as the main course of a light lunch or supper.