621 SHORT/5 recipes
Tired having steak everyday of the summer? This dish is sure to bring out the fun in a meal on a hot summer day!
A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.
Enjoy your Sundays with this tantalizing and scrumptious roast that is meat-free!
Invite your neighbors over for dinner so they can try this succulent and tantalizing dish that can easily be made with your crockpot.
Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!
Very light and tasty recipe, a very good breakfast.
If you're having a dinner with friends this succulent roast is perfect. With its variety of spices will have your mouth-watering for more!
Fall off the bone lamb with sweet capsicum (bell pepper) and tomatoes. Stand a shank on top of a 'mountain' of garlic mash potato in a bowl; ladle bell peppers and soupy stock all around. Mop up with crusty bread
Hello Dolly, these quick and easy cookies use only 5 ingredients, all favorites to make these bar like cookies.
This, too, is a Portuguese recipe from the Algarve.
Cuban dish.
This hearty dish is perfect for lunch in the summer and will have you wondering how eggplant can taste so good!