Knox gelatin jello/13 recipes

This recipe makes double the amout of cake needed, so you'll be able to freeze the extra cake to have on hand when you want to make an encore of these fabulous flavors.

A light and fluffy cappuccino mousse filling in a chocolate pie crust.

Super fluffy, chocolaty, and creamy. The cake is made with egg whites, cream, chocolate and sour cream. Raspberries add extra fruitiness and refreshing taste.

Entertain your family at the next reunion with this decadent cake everyone will enjoy!