Low cholesterol/17 recipes

This was my lunch today, packed with goodness and yumminess. I only made 1 quesadilla for myself, so I quartered the recipe. It was delicious, loved the oozing cheese and the flavorsome veggies. A great combination on both flavor and texture. I broiled the top for a few minutes to make it nice, brown and crispy. Will be making this more often for sure.

Very tasty. It's hard to go wrong with potatoes and leeks. They seem a perfect combination especially when it comes up to soup, such as this chunky leek and potato soup. It was very easy to make, and packed with great flavors. If you prefer smooth soup, puree it in a food processor or blender. In whichever way, it's always delicious.

Roasting concentrates the flavour and the roasted garlic doubles up on the depth of flavours. The portobello mushrooms add a meaty texture, and pine nuts add a nutty highlight.

An easy and lovely dish. A delicious way to cook brussels sprouts. The caramelized shallots were a bit sweet with nice and smoky taste, and really enhanced the flavour of brussels sprouts.

Fresh soybeans (edamame) dip on crackers topped with a roasted cherry tomato. Perfect light tasting finger food when company is coming.

Delicious!

Toasting adds strong nutty flavor into quinoa, roasted walnuts add another layer of nutty flavor and texture. It is a very flavorful and light side dish that goes well with any main course.

Dak's Whole Grain Oat Bread recipe

Instructions on how make Knishes wrapper/dough along with a variety of filling recipes and suggestions.

Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.

French Bread recipe

This is really a outstanding dessert, I followed up the ingredients step by step, and incredible tasty, great keeper for me.

A cold tomato avocado buttermilk soup.

Yum, fresh strawberries in fluffy muffins.

.

Biscuits Supreme recipe